This is a recipe we had all the time growing up. We were a family of nine, and my mom brought this out when it was getting close to payday and money was tight. It was a great budget meal. As adults, I...
Author: Susan McGreevy
Well the weather changed drastically this morning so I thought some nice warm soup might do the trick, So lean close to the fire and enjoy
Author: Zelda Hopkins
I love making this. My grandmother taught me how to save a few steps, too! Easy Peasy
Author: Melissa Baldan
A Brunswick stew without the smoked ingredients.....I tried this and it wasn't what I call a traditional Brunswick stew, but it was a good chicken stew!!
Author: Lynette !
When my friend stops by for lunch, I fix some garlic toast and turn this soup into a complete meal. It's also a great way to cut back on calories and fat.
Author: Tammy Raynes
This is my new favorite soup! Could literally live off this throughout the Fall/winter months. More like a stew. Friend Kathie brought some over recently when I was under the weather. I've been making...
Author: kim * @Bakerella
My inspiration to make this recipe came from Connie Brannen here at Just A Pinch. She makes her dumplings just the way mama always made hers. I made this recipe using SELF RISING flour along with lots...
Author: Rose Mary Mogan
This is the way my Grandma made barley soup (she also made a version using beef stew meat). Serve with crusty bread. Great comfort food on a cold day.
Author: Mikekey *
Do you want stew and don't have the time to let it cook the old-fashioned way? Well, try this recipe and I don't think you'll be disappointed.As in all my recipes, adjust the seasonings according to your...
Author: Rose Daly
Author: Kitchen Crew
This is a great hearty soup on a cold winter night! Substitute almond milk to reduce calories if you want.
Author: Laura Johnson
There is a real richness to this matzo ball soup thanks to the homemade chicken broth. We loved the texture of the matzo balls. Make sure to get a bit of chicken, some noodles, and matzo ball onto your...
Author: Pamela Rappaport
Every family has a favorite version of Chicken Noodle Soup. Finding ours was an adventure. Hope you enjoy it! The photo is from the first time I made my honey MY family version (i.e., before I learned...
Author: Corinne White
I made this quickly with some leftover roasted chicken. It came out so tasty due to the added seasoning and garlic.. You can make this after work and have a great dinner that tastes like you simmered the...
Author: Jenny Powers
When my husband is out I like to make something that I enjoy and he doesn't. This is the case with this soup. I had some fresh giblets and meat from a chicken that needed to be used and it was COLD outside!...
Author: TERRI OPGENORTH
This is a very easy recipe to make and great on a cold winter's night.One of my favorite's
Author: Cheryl Pridy
Chicken and dumplings were just that....but took a trip to South Carolina. Stopped at a place to eat...don't even remember the name, but the parking lot was full...they had a buffet area..and I ate chicken...
Author: Linda Walter
You want a hot bowl of real Southwestern comfort food? It doesn't matter what time of year it is, tortilla soup is the ticket! You can spice it up or spice it down, whichever suits your fancy. Plus, you...
Author: Wiley P @WileyP
This recipe is the perfect dish for cold days. Easy to prepare and few ingredients make it a go-to for a quick fix!
Author: Ashley M
This tastes just like chicken pot pie, but has way fewer carbohydrates, for those of us who watch those. For those of us who don't, you could eat it with biscuits or homemade bread. I got this concept...
Author: Susan Feliciano @frenchtutor
Tis is not my recipe although I did alter it somewhat....I have to say this soup is amazing!! My hubby went crazy for it. I got this recipe from my daughter who got it from the Food Network. It is just...
Author: Doreen Fish
Sometimes, there's just nothin better than a big ol' pot of homemade chicken noodle soup!! Here's how I make it! Happy to share it, and hope you enjoy it as much as we do! ***DON'T be fooled by the lengthy...
Author: Kelly Williams
Author: Kitchen Crew
My mother in law gave me this recipe Superbowl Sunday, 2020 (Feb 7). We were talking about how my brother in law is limited on what he can make because the kids seem to be so picky about everything between...
Author: Megan Stewart
When it begins to cool down in Az I like to make soups and stews. I love making homemade soup and I make my chicken soup different every time,this recipe is new and I used what I had on hand. I also believe...
Author: Eileen Hineline
This simple recipe is probably not one you would find in a Thai restaurant, but you might in a Thai home! This shortcut version is very easy to make, but doesn't sacrifice on taste. When you are craving...
Author: Martha Price
I have always been a fan of homemade soup and chicken noodle has always been one of my favorites. Just about everyone in my family loves this soup. It's not only super yummy but you just can't eat one...
Author: Jessica Mills @Luv2Cook78
Found this online and tried it. Works wonders on a cold and perfect for chilly fall and winter days.
Author: Linda Bryant
This recipe is a family favorite. Good for any day of the week but especially on rainy or cold days.
Author: Linda Pulley
My Spicy Chicken Pozole recipe took 1st place in the soup catagory in the Let's Eat! Flavors of the Emerald Coast Cooking Contestheld in Sandestin Florida 3/4/2011.
Author: Sherri Williams
This recipe uses a small dumpling, sort of the Pennsylvania Dutch version of spaetzle.
Author: Lynette !
Adobo is considered as the Philippines national dish. As the name suggested, this is one of the many Spanish-inspired inclusions in the Filipino cuisine. There are many variations to the technique and...
Author: Vicki Butts (lazyme)
Yummy soup. You can add some rice too and make it a more filling dish.
Author: barbara lentz
This has the consistency of oyster stew. Serve with crusty bread to sop up broth.
Author: Mikekey *
This recipe is based on my Grandma Stevenson's recipe. I have tweaked it to my own taste. I love to make this when I need comfort food. I make it in the summer and winter. It doesn't matter what season,...
Author: Teena Hval
Back in 2009 I was given an honorable mention in the Bisquick contest with this soup.
Author: G F
Every Sunday my wife and I enjoy the most 'refined and dignified' meal of the day... brunch, but you can only get so far with the standard egg-dishes and Mimosas. That's when I decided to look East, specificly...
Author: Geoffry Le Cher
After living in San Antonio, Texas for 20 years I have had my share of tortilla soup. I always made little notes in my checkbook about the different variations. When I moved to Washington state I consolidated...
Author: nancy mackel
My best friend (Jackie) gave me this recipe! I never saw Arroz Caldo topped with fried tofu. It's a combination of her mom's traditional Filipino arroz caldo, but she replaced the traditional strips of...
Author: Desiree Taimanglo-Ventura
I make Chicken soup quite often. My family loves it. My soup is very flavorful, and delicious. It has just the right amount of seasoning. It is far from bland. I make a large pot and freeze the left overs....
Author: Nor Mac
This really is the best Chicken Chili around! It's creamy, delicious and it has a kick to it so watch out ;)
Author: Shauna Smart
This is pure, elegant comfort food for this time of year. We are all looking forward to spring yet it is still dreary... If you have homemade chicken stock I recommend pulling it out for this dish - but...
Author: Tammy Brownlow
Every time my husband or son gets sick, I make this soup from scratch. I recommend eating it as hot as you can stand, and add extra sea salt and a touch of cayenne pepper to your own bowl. Just a tiny...
Author: G. Massey
I love Queso Dip (Ro*tel & Velveeta)! And I love Beer Cheese Soup! But I wanted to figure out a way to combine them...here it is:
Author: Kimmi Knippel (Sweet_Memories)